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京都ランチ 出張先で念願の「新福菜館 本店」|”Shinpuku Saikan “

Hello! This is Arlo.


In the midst of the state of emergency, GW is over and I’m going to work again.

Honestly, I’m not very motivated because it will be Saturday and Sunday soon (laughs)


I went to Kyoto on a business trip shortly before the state of emergency was declared, but I didn’t have much time.

I went there because I wanted to eat one or two cups of ramen!

Actually, I wanted to go to “Daiichi Asahi” at first

Honke Daiichi Asahi Main Store

Related ranking: Ramen | Kyoto Station, Shichijo Station, Kujo Station

Unfortunately, this is a temporary closure …

It is a man who has it. (Lol)


This time, “Shinpuku Saikan”, which also has its head office in Kyoto

Shinpuku Saikan Main Store

Related ranking: Ramen | Kyoto Station, Shichijo Station, Kujo Station

It’s amazing that these two stores are next to each other in the first place.


I left Kyoto station and arrived at the alley in about 5 minutes.

It’s not a restaurant area, but it’s a strange sight that there are two ramen shops and a pot.

I arrived around 11:30. There were 7 to 8 people lined up because the neighboring Daiichi Asahi was closed.

It seems that there is also a second floor, so it’s gone.


The front looks like this because it was at the beginning


I took the lead, but I was called immediately and entered the store.

Didn’t you wait 5 minutes in total?


When you enter the store, it is full of local people.

Since the seats are shared, I meet an older brother I don’t know.

It’s okay, but I didn’t get too close to it in Corona, so it’s refreshing to share a table (laughs)


Because it is an order system, you can order by looking at the menu on the wall.

Actually, I wanted to eat it because I said in the previous information that fried rice is delicious.

I couldn’t stand it on the Shinkansen and made a mistake of eating Anpan, so I put up with only ramen this time.


It takes about 10 minutes to order and donburi.

The color is quite dark.


First of all, I will try drinking from the soup, but the taste is not so strong and light.

It tastes completely different from the soy sauce ramen I expected without the smell of soy sauce.

It’s pretty good.


The noodles are smooth and fluffy, but the soup is also entwined and delicious.

After all, the thinly sliced ​​char siu was impressive.


By the way, this is the fried rice I ate in Akihabara, Tokyo at a later date (laughs)

The fried rice is also quite black, but the taste is not strong and it is quite delicious.


Daiichi Asahi is also in Tokyo, but it’s still the main store!

I definitely want to go next time.


Well then ~